Tofu Paratha
Tofu Paratha
Ingredients
whole wheat flour - 1 cup
firm tofu - 2 oz.
cooked tur dal - 1/2 cup
salt - 1/2 tsp
chilli powder - 1/2 tsp
jeera powder - 1/2 tsp
dhania powder - 1/2 tsp
pepper powder - 1/4 tsp
oil - 1 tsp
coriander leaves - 1 tbsp
Method
Mix all the ingredients in a bowl and keep it covered for an hour.
Take a small portion of it and make it into a ball and roll it.
Heat the griddle on medium flame, when it is hot enough put the paratha on it and
shallow fry on both sides till golden color.
Ingredients
whole wheat flour - 1 cup
firm tofu - 2 oz.
cooked tur dal - 1/2 cup
salt - 1/2 tsp
chilli powder - 1/2 tsp
jeera powder - 1/2 tsp
dhania powder - 1/2 tsp
pepper powder - 1/4 tsp
oil - 1 tsp
coriander leaves - 1 tbsp
Method
Mix all the ingredients in a bowl and keep it covered for an hour.
Take a small portion of it and make it into a ball and roll it.
Heat the griddle on medium flame, when it is hot enough put the paratha on it and
shallow fry on both sides till golden color.